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Tip of the day series- Take time to chill out

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  Tip of the day...

Take time to chill out with your closest buds in life at this moment in dealing with COVID 19.  :eek:
Have a shop style dinner on your motorcycle lift with surgical sheets and some Overnight Marinated Charcoal Grilled Steaks & Hickory Smoked Ribs!   :clap:

Don't forget to add the fresh spinach salad withsome Annie's Shiitake Sesame Vinaigrette, a twice baked and smoked baked potato, covered in butter, sour cream, fresh stone ground pepper, and always use organic grown hand fresh chopped chives...OOH don't leave out the Pan De Agua (Puerto Rican “Water Bread”) toasted with Salamida Original State Fair Spiedie Sauce and some good ole' BBQ beans...

Add in a little Kentucky Bourbon and calm your mind with friends sitting on shop stools and pneumatic adjustable roller seat!

Then hits the streets out front of the shop and blow off some steam...OH I mean FIRE with your flame thrower!!   :toot:

Just don't stress out...just keep it safe and fun!!


Chucks Steak Marinate 

That’s awesome! My favorite part is the flame thrower!

Making time for dinner with friends, and an amazing dinner at that. Well played, Mr. Quenzler!

m in sc:
INDEED.  :patriot: :cheerleader:

Well done. Love the rando rods laying around.  :toot: :vroom:

Nice touch Chuck, and the flame thrower is king :righteous:


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